New Research Indicates Cinnamon Can Improve Your Memory and Ability to Learn

New research published in “Neuroimmune Pharmacology” indicates that in mice, poor learners improved their memory and learning ability after eating cinnamon, and they think the results will transfer to humans. How does it work?

According to the study, the cinnamon alters the proteins associated with poor learning. Metabolizing cinnamon turns it into sodium benzoate, which increases a good protein (CREB) and decreases the bad proteins (GABRA5) that affect the brain.

One caveat: Not all cinnamon is created equal. In the U.S., you can get Chinese cinnamon, which has a molecule associated with liver damage, or the Ceylon cinnamon, which is purer and better for you.

Ready to add the versatile spice to your cuisine? Check out these “25 Ways to Use Cinnamon” on the Cooking Channel.

To read more about the research on cinnamon, click here.

If you’re looking for a more intensive boost to learning, consider enrolling your child in LearningRx one-on-one brain training.


About LearningRx
LearningRx, headquartered in Colorado Springs, Colorado, is the largest one-on-one brain training organization in the world. With 80 Centers in the U.S., and locations in 40 countries around the globe, LearningRx has helped more than 95,000 individuals and families sharpen their cognitive skills to help them think faster, learn easier, and perform better. Their on-site programs partner every client with a personal brain trainer to keep clients engaged, accountable, and on-task—a key advantage over online-only brain exercises. Their pioneering methods have been used in clinical settings for 35 years and have been verified as beneficial in peer-reviewed research papers and journals. To learn more about LearningRx research results, programs, and their 9.6 out of 10 client satisfaction rating visit To read testimonials from real clients visit

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